Wednesday, May 9, 2012

The start of JBJ Confections

My friend, Kelly Decker, encouraged me to start a caramel business right before Mother's Day this year.  Jeff and I worked on the concept and within three weeks time, we were up and running!  We had a lot of fun building it!  Kelly let me launch from her restaurant, The Trolley, in Springville.  
 Jeff designed our webpage.
 So excited to finally get our boxes from the printer and begin assembling!  Wooo-hoo!

 All ready for the mornings launch!
 Loading up the shelf...
Voila!  So exciting!  

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